Chef Zak pictured here with
Panang Seafood with Crab.
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Lunch
Saturday
11:30 am - 3:00 pm
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Dinner
Sunday - Thursday: 5:00 - 9:00 pm
Friday - Saturday: 5:00 - 10:00 pm
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Appetizers
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Gai Satay
(4) Skewers of BBQ chicken marinated in a light curry, served with peanut sauce and cucumber salad — $9.00
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Popia Tod
(2) Golden fried rice paper wrapped around mixed vegetables and glass noodles, served with homemade plum sauce — $5.00
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Fresh Wrapped
(2) Rice paper wrapped with mixed vegetables, noodles, sweet basil, mint leaves, cilantro and tofu, served with peanut sauce — $5.00
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Calamari
Lightly fried in a tempura batter and served with homemade Sriracha sauce — $9.00
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Oh My God
Golden fried tortilla roll with imitation crabmeat, basil leaves and cream cheese, served with homemade Sriracha sauce — $9.00
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Fried Wonton
(8) Golden fried seasoned ground pork wrapped with wonton skin and served with plum sauce — $7.00
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Fried Tofu
Golden fried fresh tofu, served with plum sauce and cracked peanuts— $7.00
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Sample Plate
Combination of Popia Tod, Fresh Wrapped, Fried Wonton, and Fried Tofu, served with plum sauce and peanut sauce — $13.00
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Sweet Basil Pot Sticker
(8) Dumplings stuffed with vegetables and minced pork. Served with Thai style soy ginger sauce — $8.00
Soups
Chicken, Tofu or Vegetables — $8.00/$11.00 | Shrimp — $9.00/$12.00 | Seafood — $16.00
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Tom Yum *
Clear spicy soup with a touch of lemongrass, galanga root, kaffir leaves, tomatoes, onions, mushrooms and green onions. Topped with cilantro.
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Tom Kah *
Spicy coconut milk soup with lemongrass, galanga root, kaffir leaves, tomatoes, onions, mushrooms and green onions. Topped with cilantro.
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Wonton Soup
Ground pork wrapped with wonton skin, with chicken, shrimp, green onions and garlic — $8.00/$10.00
Salads
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Fresh & Easy
Fresh tossed salad with lettuce, kidney and garbanzo beans, cucumbers and tomatoes, served with our house dressing — $8.00
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Larb *
Ground chicken or tofu mixed with red and green onions, lemongrass, cilantro and mint leaves, tossed with spicy lime sauce and served with fresh romaine lettuce — $10.00
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Beef Salad *
Sliced grilled beef, flavored with spicy lime sauce, and mixed with lettuce, tomatoes, mint leaves, green onions, cilantro and cucumber — $12.00
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Yum Yai *
Chicken and shrimp, fresh lettuce, onions, cucumber and tomatoes, tossed with house vinaigrette dressing and topped with hard-boiled egg and cracked peanuts — $10.00
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Rama Salad
Chicken breast or Tofu, steamed broccoli, spinach, hard-boiled egg and corn kernels, topped with peanut sauce and served with jasmine rice — $10.00
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Avocado Chicken Mango Salad (seasonal)
Hand selected, fresh Musculin mix salad with chicken, mangos, onions, cherry tomatoes and fresh avocado. Served mixed with our house vinaigrette dressing
— $10.00
Noodles
Choice for #26-29:
Tofu, Beef, Chicken, Pork — $12.00 | Tempeh — $13.00
Shrimp — $14.00 | Seafood — $16.00
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Khou Kai *
Fresh, wide rice noodles fried with chicken, egg, lettuce, and green onions. Topped with black pepper and cilantro — $11.00
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Pad Thai *
Most famous of Thai noodles stir-fried with your choice of chicken, shrimp or tofu, and topped with egg, green onions, bean sprouts and cracked peanuts
— $12.00
{ Tempeh — $13.00 | Shrimp — $14.50 | Seafood — $16.00 }
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Pad See Ew
Pan-fried wide rice noodles with broccoli, carrots and egg, flavored with sweet soy sauce.
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Bamee Nam
Egg noodles in chicken base soup, bean sprouts, cilantro, spinach and your choice of meat.
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Pad Kee Mao *
Fresh wide rice noodles stir-fried with egg, onions, green onions, bell peppers, fresh chili paste and basil leaves, with a side of bean sprouts.
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Tom Yum Noodle Soup *
Rice noodles in spicy Tom Yum soup with minced chicken, bean sprouts, fresh basil and topped with a crispy-fried wonton.
Curries
Tofu, Beef, Chicken, Pork — $11.00 | Tempeh — $13.00
Shrimp — $14.00 | Seafood — $16.00
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House Special Curry *
If you love peanut sauce, you must try this red curry peanut sauce with bell peppers, carrots, and broccoli.
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Green Curry *
Choice of meat, eggplant, bamboo shoots, bell peppers, coconut milk and sweet basil leaves in a Thai green curry.
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Yellow Curry *
Choice of meat, potatoes, carrots, onions, and bell peppers, in a delightful Thai yellow curry.
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Red Curry *
Choice of meat, oriental eggplant, bamboo shoots, bell peppers, and basil leaves in Thai red curry.
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Beef Mussamun *
Slowly simmered chunks of beef with potatoes, carrots, onions, and peanuts in a rich Thai Mussamun curry.
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Pa Nang *
Choice of meat, kaffir leaves, basil leaves, green beans and bell peppers, cooked with coconut milk in a Thai Panang curry.
Stir-Fries
Tofu, Beef, Chicken, Pork — $11.00 | Tempeh — $13.00
Shrimp — $14.00 | Seafood — $16.00
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Lovely Ginger
Stir fried fresh ginger, assorted mushrooms, onions and green onions.
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Cashew *
Stir-fried onions, chili paste, bell peppers, carrots, cashew nuts, and green onions.
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Spicy Sweet Basil *
Fresh chili, fresh garlic, bell peppers, onions, mushrooms, green onions, and sweet basil leaves. (Ground chicken recommended.)
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Garlic Lovers
Fresh garlic, assorted mushrooms, onions and green onions, stir-fried with your choice of meat.
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I Love Veggie
Seasonal mixed vegetables, tofu and black pepper in our house special sauce.
House Specials
(served with Jasmine rice, except for No. 46-47)
Choice for #46, 48 and 49: Tofu, Beef, Chicken, Pork — $11.00 |
Tempeh — $13.00 | Shrimp — $14.00 | Seafood — $16.00
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King Salmon Curry *
Pacific salmon grilled to perfection, with a touch of smooth, famous Panang curry sauce. Served on a bed of stir-fried seasonal vegetables — $19.00
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Crispy Honey Duck
Deep-fried sliced duck on a bed of broccoli and spinach, topped with honey and Sweet Basil's special sauce — $19.00
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Oriental Eggplant
Stir-fried Thai eggplant, fried tofu, assorted mushrooms, bell peppers, onions, black bean sauce chili paste and sweet basil leaves — $13.00
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Spicy Sea Scallops *
Pan-fried scallops with fresh chili, garlic and basil leaves on a bed of grilled portobello mushrooms and Mesculin mix salad — $18.00
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Spicy Fried Rice *
Spicy fried rice with your choice of meat, egg, fresh chili, garlic, onions, bell peppers, green onions and sweet basil leaves. — $11.00
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Hawaiian Fried Rice
Fried rice with your choice of chicken, shrimp or tofu, and topped with egg, pineapples, raisins, cashew nuts, tomatoes, carrots, onions and green peas
— $13.00
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Sweet & Sour
Choice of meat stir-fried with pineapple, tomatoes, onions, cucumber, bell peppers and green onions in homemade sweet and sour sauce — $11.00
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Pad Phet Gai *
Pan-fried chicken with homemade curry paste and fresh Thai chili, onions, bell peppers, mushrooms, slice bamboo shoots, and sweet basil leaves. — $11.00
Chef's Choices
(No. 61, 63-66, 68-69 — served with Jasmine rice)
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Three Flavor Halibut
This exquisite dish is a masterpiece! Featuring halibut, deep-fried to a golden brown, topped with our three-flavored sauce of sweet plum sugar, sour tamarin and garlic chili. Served over a bed of steamed asparagus — $21.00
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Garlic Prawns
Extra large shrimp and black tiger prawns sautéed with black pepper and homemade fresh garlic sauce on a bed of broccoli, spinach and topped with cilantro — $19.00
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Garlic Salmon
Pacific salmon sautéed with black pepper and homemade fresh garlic sauce, served on a bed of broccoli and spinach and topped with cilantro — $19.00
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Panang Seafood *
Sautéed black tiger prawns, green mussel, calamari, salmon, scallops, crab claws, bell peppers and basil leaves with a delicious Panang curry sauce — $24.00
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Moo Yang with Peanut Sauce
Marinated pork loin grilled to perfection. Served with orange slices on a bed of Mesculin salad mix and topped with peanut sauce — $19.00
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House Salmon Noodle
Sautéed Pacific salmon with famous Pad Thai sauce and garlic, on a bed of steamed broccoli, spinach and egg noodles, topped with green onions and cilantro — $19.00
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Nuer Yang *
Barbecued Thai style marinated top sirloin topped with Sweet Basil's homemade sauce and served on a bed of greens, with tomatoes and cucumbers — $18.00
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Crispy Trout
Fresh Northwest trout with red onions, fresh green apples, carrots, cashew nuts, lemongrass, sliced mango and spicy lime sauce — $16.00
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Pineapple Fried Rice
Jasmine rice, chicken & shrimp, cashew nuts, raisins, pineapple chunks, tomatoes, carrots, peas and egg. Served on a pineapple half shell. — $16.00
Side Orders
Soft Drinks
Desserts
* Choose your desired spicy level as follows:
Very Mild, Mild, Medium, Wild, Extremely Wild
Special Vegan sauce is available for most dishes upon request
18% gratuity will be added to parties of 6 or more
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