Dinner Menu


24. Khou Kai *

Fresh, wide rice noodles fried with chicken, egg, lettuce, and green onions. Topped with black pepper and cilantro. $11.00

25. Pad Thai *

Most famous of Thai noodles stir-fried with your choice of chicken, shrimp and tofu, topped with egg, green onions, bean sprouts and cracked peanuts: $11.00     {Tempeh: $13.00 Shrimp: $14.00 Seafood: $16.00}

Choices for #26-29:  Tofu, Beef, Chicken, Pork: $11.00 Tempeh: $13.00 Shrimp: $14.00 Seafood: $16.00

26. Pad See Ew

Pan-fried wide rice noodles with broccoli, carrot and egg, flavored with sweet soy sauce.

27. Bamee Nam

Egg noodles in chicken base soup, bean sprouts, cilantro, spinach and your choice of meat.

28. Pad Kee Mao *

Fresh wide rice noodles stir-fried with egg, onions, green onions, bell peppers, fresh chili paste, and basil leaves with a side of bean sprouts.

29. Tom Yum Noodle Soup *

Rice noodles in spicy Tom Yum soup with minced chicken, bean sprouts, fresh basil and topped with a crispy-fried wonton.


Choice:  Tofu, Beef, Chicken, Pork: $11.00 Tempeh: $13.00 Shrimp: $14.00 Seafood: $16.00

30. House Special Curry *

If you love peanut sauce, you must try this red curry peanut sauce with bell pepper, carrots, and broccoli.

31. Green Curry *

Choice of meat, eggplants, bamboo shoots, bell peppers, coconut milk, and sweet basil leaves in a Thai green curry.

32. Yellow Curry *  ?

Choice of meat, potatoes, carrots, onions, and bell peppers, in a delightful Thai yellow curry.

33. Red Curry *

Choice of meat, oriental eggplants, bamboo shoots, bell peppers, and basil leaves in Thai red curry.

34. Beef Mussamun *

Carrots, potatoes, onions, and peanuts in a rich Thai Mussamun curry.

35. Pa Nang *

Choice of meat, Kaffir leaves, basil leaves, green bean and bell pepper cooked with coconut milk in a Thai Panang curry.

Stir Fried

Choices: Tofu, Beef, Chicken, Pork: $11.00 Tempeh: $13.00 Shrimp: $14.00 Seafood $16.00

36. Lovely Ginger

Stir fried fresh ginger, assorted mushrooms, onions and green onions.

37. Cashew *

Stir-fried onions, chili paste, bell peppers, carrot, cashew nuts, and green onion.

38. Spicy Sweet Basil *

Fresh chili, fresh garlic, bell peppers, onions, mushrooms, green onions, and sweet basil leaves.
(Ground chicken recommended).

39. Garlic Lovers

Fresh garlic, assorted mushrooms, onions and green onions, stir-fried with your choice of meat.

40. I Love Veggie

Seasonal mixed vegetables, tofu and black pepper in our house special sauce.

House Specials

41. King Salmon Curry *

Pacific Salmon grilled to perfection; with a touch of our smooth, famous Panang curry sauce. Served on a bed of stir-fried seasonal vegetables.     $19.00

43. Crispy Honey Duck

Deep-fried sliced duck on a bed of broccoli and spinach topped with honey and Sweet Basil’s special sauce.     $19.00

44. Oriental Eggplant

Stir-fried Thai eggplant, fried tofu, assorted mushrooms, bell peppers, onions, black bean sauce, chili paste and sweet basil leaves.     $13.00

45. Spicy Sea Scallops *

Pan-fried scallops with fresh chili, garlic and basil leaves on a bed of grilled Portobello mushrooms and Mesculin mix salad.     $18.00

Choices for #46, 48, 49:  Tofu, Beef, Chicken, Pork: $11.00 Tempeh: $13.00 Shrimp: $14.00 Seafood: $16.00

46.  Spicy Fried Rice *

Spicy fried rice with your choice of meat, egg, fresh chili, garlic, onions, bell peppers, green onions and sweet basil leaves.     $11.00

47. Hawaiian Fried Rice

Fried rice with your choice of chicken, shrimp or tofu and topped with egg, pineapples, raisins, cashew nuts, tomatoes, carrots, onions and green peas.     $13.00

48. Sweet & Sour

Choice of meat stir-fried with pineapple, tomatoes, onions, cucumber, bell peppers and green onions in homemade sweet and sour sauce.     $11.00

49. Pad Phet Gai *

Pan fried chicken with homemade curry paste and fresh Thai chili, onions, bell pepper, mushroom, sliced bamboo and sweet basil leaves.     $11.00

Chef’s Choices

60. Three Flavor Halibut

This exquisite dish is a masterpiece!  Featuring halibut, deep-fried to a golden brown, topped with our three-flavored sauce of sweet plum sugar, sour tamarin and garlic chili. Served over a bed of steamed asparagus.     $21.00

61. Garlic Prawns

Extra large shrimp and black tiger prawns sautéed with black pepper and homemade fresh garlic sauce on a bed of broccoli, spinach and topped with cilantro.     $19.00

64. Garlic Salmon

Pacific Salmon served sautéed with black pepper and homemade fresh garlic sauce, served on a bed of broccoli and spinach and topped with cilantro.     $19.00

65. Panang Seafood *

Sautéed black tiger prawns, green mussel, calamari, salmon, scallops, crab claws, bell peppers and basil leaves with a delicious Panang curry sauce.     $24.00

66. Moo Yang with Peanut Sauce

Marinated pork loin grilled to perfection.  Served with orange slices on a bed of Mesculin salad mix and topped with peanut sauce.     $19.00

67. House Salmon Noodle

Sautéed Pacific Salmon with famous Pad Thai sauce and garlic, on a bed of steamed broccoli, spinach and egg noodles, topped with green onions and cilantro.     $19.00

68. Nuer Yang *

Barbecued Thai style-marinated top sirloin topped with Sweet Basil’s homemade sauce and served on a bed of greens, with tomato and cucumbers.     $18.00

69. Crispy Trout

Fresh northwest trout with red onions, fresh green apples, carrots, cashew nuts, lemongrass, sliced mango and spicy lime sauce.     $16.00

70. Pineapple Fried Rice

Jasmine rice, chicken and shrimp, cashew nuts, raisins, pineapple chunks, tomatoes, carrots, peas and egg.  Served on a pineapple half shell.     $16.00


Side Orders of

Jasmine White Rice  - $1.50 / Black Sticky Rice – $2.00 / Steamed Noodles – $2.00

Brown Rice – $2.00 / Peanut Sauce – $1.00 / Cucumber Salad – $2.00

Substitute Brown for Jasmine rice – $1.00 / Plum Sauce – $1.00

* Choose your desired spicy level as follows: Very Mild, Mild, Medium, Hot, and Extremely Hot

Gluten free and vegan options are available upon request